Careers

Sous Chef & Chef de Partie

Thirteen is a fine dining restaurant in Parkstone, Poole, Dorset. We are seeking a dedicated and experienced Sous Chef and Chef de Partie to join our dynamic culinary team. The successful candidates will play a vital role in assisting the Head Chef with kitchen operations, overseeing food production, and ensuring the delivery of high-quality dishes.

These full-time positions offer an excellent opportunity for individuals with a passion for culinary arts, leadership skills, and a strong background in hospitality.  The ideal candidates will have a passion for food and cooking, with the ability to prepare high-quality meals in a fast-paced environment.

If you are looking for a career in fine dining get in touch. Email your CV and covering letter to info@thirteenrestaurant.com or call 01202 376635 for more information.